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Noce d'Oro - 1Kg

€12.70
VAT included

Noce d’Oro is an identification mark of a type of product that the Il Noceto cooperative protects, guaranteeing extraordinary quality, thanks to the control of all production processes: from cultivation to the subsequent phases of harvesting, removal of the husk, drying, selection and packaging.

Noce d’Oro is the first great certified and natural Italian walnut. Its aspect is characterized by a closed and lignified shell.

The packaging of Noce d’Oro takes place for walnuts with homogeneous characteristics according to the caliber and quality, in bags of 1 kg.

Order the 1 kg bag

Category
Calibre
Size Chart

Producer

PRODUCT Walnut variety Lara
PRODUCT DEFINITION Dried nuts
TYPE OF PACKAGING Noce d’Oro
TYPE OF PACKAGING Bag 1 Kg - polucoupled P.E.
WEIGHT Kg 1
TMC (maximum shelf life) 12 months after harvesting
FURTHER INDICATIONS: Origin: Italy / Veneto e Friuli Venezia Giulia
STORAGE METHOD: COOL AND DRY PLACE WITH THE BAG CLOSED AND PROTECTED FROM LIGHT
PRODUCER Noceto agricultural cooperative society

Characteristics of raw materials and traceability

GENERAL CHARACTERISTICS: Dried nuts humidity max 12% for the whole walnut and 8% for the kernel.
TRACEABILITY OF RAW MATERIALS: Nuts produced exclusively in the companies of the members of the cooperative according to the specification of Il Noceto s.c.a. certified 1408 CSQA with supply chain traceability DTP 035 and 22005:2008
DECLARATION OF ITALIAN ORIGIN: Product of Italian origin
DECLARATION OF ABSENCE OF GENETICALLY MODIFIED ORGANISMS: Nuts of the Lara variety, free from genetically modified organisms
QUALITY REQUIREMENTS: As required by the UNECE DDP-01/2014 standard

Characteristics of the finished product

GENERAL CHARACTERISTICS: Lara variety walnut - Juglans regia species - globose shape, single fruit weight 7 - 15 g
COLOR: Amber
CATEGORIA I: Good quality nuts with slight defects that do not affect the overall appearance, the quality, preservation, and presentation in the packaging of the product less than 10%
CATEGORIA II: Good quality nuts with defects that do not affect the overall appearance, quality, preservation, and presentation in the packaging of the product of less than 15%
CALIBRO (diameter): 38+ mm; 34+ (34-38) mm; 32/34 mm; 28+ (28-32) mm

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Data sheet

Walnut Variety Lara
Noce d'Oro

Specific References